Ingredients
Wheat flour, toasted hazelnuts Tonda Gentile Trilobata 15%, butter, egg yolk, granulated sugar, hazelnut paste 4%, dark chocolate drops 3%, eggs, natural yeast powder, emulsifiers: mono-and diglycerides of fatty acids, skimmed milk powder, salt, natural vanilla flavors, glazing 10% of the total weight. Glazing: roasted hazelnuts variety Tonda Gentile Trilobata 28%, egg white, sugar, corn starch, natural vanilla flavors.
Nutrition declaration for 100 gr
Energy 1652Kj / 394Kcal
Fat 17g which Saturated fat 4g
Carbohydrates 51g of which Sugars 20g
Fiber 3g
Protein 7,3g
Sodium 1,2g
Salt 3g
NO PRESERVATIVES
